501 N. Calvert Street
Baltimore, MD
Richard Gorelick
My Role

I am the restaurant critic for the Baltimore Sun. I contribute the a weekly restaurant review to the Sunday paper as well as a Wednesday column named "Table Talk" that recounts openings, closings, chef-moves, and other news related to the Baltimore area dining scene. I also maintain the Baltimore Diner blog.
My Biography

I joined the Baltimore Sun staff in September 2010. Prior to that I contributed restaurant reviews and occasional other cultural stories to the Sun and the Baltimore City Paper, as well as other regional publications. I am a native of Baltimore County, where I attended Pikesville Senior High School. I studied creative writing at Carnegie Mellon University in Pittsburgh.
My Interests

I love movies and swear by Powell & Pressburger, Max Ophuls, Eric Rohmer, and Caol Reed. I am devoted to the Mary Tyler Moore Show. This is the best job I've ever had.
My Recent Articles

The 100-year-wait for melt-in-your mouth corned beef 3/28/2015
Until about 11:30 a.m., the deli line at Attman's makes sense.

Victoria Gastro Pub owners plan a second Howard County restaurant 3/26/2015
The Marriner family opened their popular Columbia destination Victoria Gastro Pub in the late fall of 2007.

Serial and Johns Chop-kins at Guy Fieri's BBQ spot 3/25/2015
OK, they're not really on the menu. But someone, who didn't want to be named, has put together a brilliant version of what he imagines would/could/should be on the menu at Guy Fieri's new "Guy’s Bar-B-Que Joint" at the Baltimore Marketplace in Horseshoe Casino.

Wolf and Gjerde are James Beard finalists, again 3/24/2015
Baltimore chefs have been nominated frequently for the James Beard award, but none has taken home one of the coveted culinary awards, which the New York City-based James Beard Foundation has been giving out since 1991.

Camden Yards expanding vegan options 3/24/2015
Buy me some gluten-free falafel and coconuts ...